Banana pudding with condensed milk

Banana pudding with condensed milk

Indulge in a Sweet and Creamy Banana Pudding with Condensed Milk Recipe

Banana pudding is a classic dessert that has been enjoyed for generations. This sweet and creamy treat is a favorite among both children and adults and can be found in many southern kitchens. However, have you ever tried making banana pudding with condensed milk? This variation of the classic recipe is a rich and indulgent treat that you won’t be able to resist.

Banana pudding recipe no bake

Ingredients:

4 ripe bananas, sliced

2 (3.4 oz) packages of instant vanilla pudding mix

2 cups of cold milk

1 (14 oz) can of sweetened condensed milk

1 teaspoon vanilla extract

1 (8 oz) container of whipped topping

2 cups of vanilla wafers

Recipe for banana pudding cake

Instructions:

In a medium mixing bowl, whisk together the instant vanilla pudding mix, cold milk, sweetened condensed milk, and vanilla extract until well combined.

Let the mixture sit for 2 to 3 minutes, or until it has thickened.

In a large trifle dish or glass bowl, layer half of the sliced bananas, half of the pudding mixture, and half of the vanilla wafers.

Repeat the layering process, ending with the pudding mixture on top.

Cover the dish with plastic wrap and refrigerate for at least 2 hours, or until the pudding has set.

Banana pudding from scratch

Spread the whipped topping over the pudding and garnish with a few additional slices of banana, if desired.

Slice and serve the banana pudding, garnished with a sprinkle of vanilla wafers, if desired.

This Banana Pudding with Condensed Milk recipe is a rich and indulgent treat that is sure to satisfy your sweet tooth. The combination of the instant vanilla pudding mix, sweetened condensed milk, and whipped topping make for a creamy and delicious dessert that can be enjoyed at any time of the day.

Banana pudding southern

This recipe is easy to make and can be prepared ahead of time, making it a great option for events and gatherings. You can also add a drizzle of caramel sauce or a sprinkle of chopped pecans for added flavor and texture.

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