Tiramisu gluten free
The Tiramisu Gluten is a dessert suitable for everyone. Thanks to a simple combination of ingredients and flavors, we will be able to create a sweet full of good sensations. The secret of this tiramisu is to make it from scratch, we will cook a simple sponge cake with corn and rice flour so that it is totally homemade and very natural.
The rest of the ingredients with the mascarpone , the coffee and the touch of chocolate will be the same. If you want to try the most delicious and healthy tiramisu in the world, take note of how to prepare it easily by following these steps.
Ingredients to cook Tiramisu gluten free
150 gr of rice flour
100 gr of corn flour
1 on yeast
500 gr of mascarpone
500 ml of coffee
30 ml of coffee liquor
80 gr of sugar for the cake
Butter to grease the mold
How to prepare a gluten-free tiramisu
Tiramisu recipe with mascarpone
We will get to work preparing the base of the tiramisu, the cakes . We mix the two types of flour in a bowl.
We beat 5 eggs with the sugar . This mixture will be the one that serves as a liquid base that we will melt with the flours and yeast. Gluten-free tiramisu recipe
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We grease a baking dish. We pour this quick cake. Bake at 180º for about 25 minutes.
We stop the oven and wait for it to rest for about 10 minutes . When the cake is cold we get to work with the tiramisu.
We beat the mascarpone with 2 yolks and a whole egg . Without stopping beating we will get a perfect cream for this sweet full of joys.
We prepare the mold or the glasses in which we will serve this delight. We unmold the cake and cut it into pieces of the same size.
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We continue with the coffee we do it, we do not need to sweeten it, the cake is already sweet, although if we like it very sweet we can add a little.
We wet the cakes with the coffee . We place on the base. On top we have another layer of mascarpone cream. R Gluten-free tiramisu recipe
We repeat the operation until the entire mold is filled . The top part will be this delicious mascarpone cream that we will top with the cocoa powder.
We can add a little liquor to the coffee or sweeten more , it will depend on the way we like the desserts.
In this way we will get a spectacular totally homemade tiramisu and without any gluten, ideal to enjoy as a family. Dare to try this wonderful homemade recipe.
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