Keto bread mix

Keto bread mix

INGREDIENTS  – Keto bread mix

• Vegetable oil, the necessary to grease.
• 200 g of whole almonds, filleted or peeled.
• 7 eggs, at room temperature.
• 115 g unsalted butter, melted.
• 25 g of vegetable oil.
• ½ tsp fine salt.
• 2 ½ tsp baking powder

PREPARATION  – Keto bread mix

1. Preheat the oven to 180 ° C.
2. Grease a mold with oil vegetable and reserve.
3. Place in the glass the almonds and pulverize 5 sec / vel 10 . Transfer to a bowl and reserve.
4. Clean the inside of the vessel to remove the residues of almond.
5. Place the butterfly .
6. Place in the glass the eggs and beat 3 min / vel 4 .
7. Add the butter melted and the oil, beat 1 min / vel 4 .
8. Add the almonds ground reserved, the salt and the powder for baking, mix 30 sec / vel 4 .
9. Baje los restos de las paredes del vaso con la espátula y mezcle 10 seg/vel 4 .
10. Retire la mariposa.
11. Pour the mixture into the mold prepared and bake for 40-45 minutes (180 ° C) or at the time of inserting one stick, this comes out clean. Remove from the oven and let cool for 10 minutes. Unmold and let cool down completely.