Keto pancakes fluffy

Danae Olavarría

Keto pancakes fluffy,

Mar 17

Keto Pancakes

low carb, healthy, gluten-free recipe,, keto recipe

keto cookies recipe

Ingredients:

1 Egg

1 Cdita. of olive oil (you can replace it with the one you want or have)

1/4 Cdita. of sweetener to taste or in salty version would be a pinch of salt

1 Tbsp. of almond flour

1 Tbsp. of coconut flour

1/4 Cdita. of baking powders.

keto cookie dough

Preparation:

In a bowl place the egg and beat it with a fork.

Add the oil, sweetener (or salt) and keep beating.

Add all the other ingredients and mix them well.

Place a teflon skillet over medium heat. Pour the mixture and wait a few minutes until, with a spatula you can turn it over and it is golden (as I show in the photo that follows).

Ready, you can enjoy them with the fruit you want and add chocolate sauce, maple, agave, honey, ice cream, whatever you can think of.

Enjoy 🙂

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